Blistered Brussels and Cauliflower, 100 Years of West Coast Flavors and More!

Living in Southern California means there is always good Mexican food around. One fact about me is that I love all my food saucy! The more sauce, salsa and dips the better. In this post I am sharing three tasty and saucy recipes I recreated from the makers of LA VICTORIA® Brand. Their salsas takeContinue reading “Blistered Brussels and Cauliflower, 100 Years of West Coast Flavors and More!”

Homemade Tortilla Chips and Salsa

 Store-bought chips have nothing on the homemade ones. They just don’t.  When I was a little girl and my mom would make chilaquiles for breakfast I would sneak into the kitchen and take a couple of the perfectly fried and crisp tortillas before they got added to the spicy sauce. It’s funny how little memoriesContinue reading “Homemade Tortilla Chips and Salsa”